Low-Cal Mustard Vinaigrette |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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From my grandmother's recipe collection. Ingredients:
2 tablespoons dijon mustard |
2 tablespoons apple juice |
2 tablespoons lemon juice |
1/2 teaspoon basil |
1/4 teaspoon oregano |
1/4 teaspoon pepper |
1/8 teaspoon salt |
1 pinch artificial sweetener |
Directions:
1. Shake all ingredients together in a covered jar and leave at room temperature a couple hours before using.
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