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Louisiana Sausage
 
recipe image
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Ready In: 40 Minutes
Servings: 12
From What's Cooking at Harmony? cookbook.
Ingredients:
5 lbs link sausage
20 ounces pineapple, crushed
1 cup brown sugar
1 tablespoon yellow mustard
Directions:
1. Place sausage in a heavy skillet, barely covering with water.
2. Cook on medium heat until the water is boiled away.
3. Pour off grease, and cup sausage into bite-sized pieces.
4. Combine sausage and remaining ingredients in a crock pot until bubbling.
5. Serve with toothpicks.
By RecipeOfHealth.com