Loaded Banana Bread Recipe

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Loaded Banana Bread
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Ingredients:

  • 1/2 cup shortening
  • 1 cup sugar
  • 2 eggs
  • 2 cups flour
  • 1/4 tsp salt
  • 4 tbsp milk
  • 1 tbsp lemon juice
  • 1 tsp vanilla

Directions:

  1. Cream shortening and sugar.
  2. Beat eggs and add to mixture.
  3. Crush bananas and add to mixture. Beat well.
  4. Add flour, salt and soda. Beat well.
  5. Beat in milk, lemon juice and vanilla.
  6. Pour into 2 greased loaf pans. Bake at 350 degrees for one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3742.89 Kcal (15671 kJ)
Calories from fat 1555.34 Kcal
% Daily Value*
Total Fat 172.82g 266%
Cholesterol 328.59mg 110%
Sodium 8669.23mg 361%
Potassium 2095.61mg 45%
Total Carbs 505.09g 168%
Sugars 164.15g 657%
Dietary Fiber 43.74g 175%
Protein 54.68g 109%
Vitamin C 37.8mg 63%
Iron 20.7mg 115%
Calcium 1029.6mg 103%
Amount Per 100 g
Calories 305.65 Kcal (1280 kJ)
Calories from fat 127.01 Kcal
% Daily Value*
Total Fat 14.11g 266%
Cholesterol 26.83mg 110%
Sodium 707.95mg 361%
Potassium 171.13mg 45%
Total Carbs 41.25g 168%
Sugars 13.4g 657%
Dietary Fiber 3.57g 175%
Protein 4.46g 109%
Vitamin C 3.1mg 63%
Iron 1.7mg 115%
Calcium 84.1mg 103%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 88.5
    Points
  • 101
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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