Loaded Baked Potato Pizza |
|
 |
Prep Time: 0 Minutes Cook Time: 14 Minutes |
Ready In: 14 Minutes Servings: 8 |
|
If you like Loaded baked Potatoes, then you'll love this pizza! Ingredients:
1 homemade pizza crust |
6 slices (1 oz each) provolone cheese |
2 c. cubed unpeeled baked potato (about 1 large) |
2 t.. olive oil |
2 t. ranch dressing and seasoning mix (from 1-oz milk recipe package) |
8 strips crisply cooked bacon, chopped |
1 c. shredded mild cheddar cheese (4 oz) |
1/4 c. sliced green onions (4 medium), if desired |
sour cream, if desired |
Directions:
1. Heat oven to 400°F.
2. Grease 1 Large pizza pan.
3. Throw some (about 1-2 tsp. or more) Corn meal on the pan.
4. Place dough on pizza pan; starting at center, press dough into round shape..
5. Arrange provolone cheese slices on dough.
6. In medium bowl, mix potato, olive oil and ranch dressing mix. Spoon evenly over cheese.
7. Sprinkle with bacon and Cheddar cheese.
8. Bake 13 to 16 minutes or until crust is golden brown and cheese is melted.
9. Sprinkle with onions.
10. Serve with sour cream or whatever else you like on loaded Baked Potatoes
|
|