Liz's Astounding Chocolate Chip Cookies |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
These cookies are moist and full of chocolate, they're really delicious. You'll probably want to throw away your old chocolate chip cookie recipe. Ingredients:
1/2 cup shortening |
1/4 cup packed brown sugar |
1/2 cup white sugar |
1 egg |
1 teaspoon vanilla extract |
1 1/8 cups all-purpose flour |
1/4 teaspoon salt |
1/4 teaspoon baking soda |
1 1/4 cups semisweet chocolate chips |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a mixing bowl, cream shortening and sugars. Add beaten egg and vanilla, mix well. Sift flour, baking soda and salt together. Stir into creamed mixture; blend thoroughly. Fold in chocolate chips.
3. Drop by teaspoon onto cookie sheets. Bake in oven for 6-9 minutes, depending on size. Do not overbake. Cookies should be a little brown around the edges when taken out. Let cookies cool for a few minutes before removing from baking sheet. Finish cooling on rack. NOTE: If you use miniature chocolate chips, you can decrease the amount needed in recipe from 11/4 cups to 1 cup and not affect the quality of the cookies.
|
|