Littlemafia's Romanian Sour Soup(Ciorba) |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Ciorba is a sour soup from Romania enjoyed by the people especially in winter. It can be done by sauteeing the veggies or without and can add vermicelli noodles in the end. Serve with sour cream. Ingredients:
1 onion |
1 carrot |
1 potato |
2 stalks celery |
1 green pepper |
1/2 cup green beans |
vegetable stock or chicken bouillon |
1 tablespoon tomato paste |
2 tomatoes |
salt |
pepper |
1/2 lemon, juice of |
4 cups water |
parsley |
Directions:
1. Cut all the vegetables in cubes.
2. Sautee the onion, add the rest of veggies.
3. Add the water and the stock.When it's almost done add the tomato paste, chopped parsley. Season with salt, pepper and lemon juice according to your taste. Add little by little so it's not too sour.
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