Little Smokies in Orange Sauce |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This is a favorite recipe that I have been making for friends and family for many years. Enjoy! Ingredients:
1 cup light brown sugar |
1 tablespoon flour |
2 tablespoons prepared yellow mustard |
1 tablespoon white vinegar |
1/4 cup orange juice concentrate (frozen) |
1 lb cocktail franks (i use little smokies from hillshire farms) |
Directions:
1. Bring all glaze ingredients to a slow boil.
2. Add cocktail franks.
3. Reduce heat to med-low and cook 20 minutes, stirring occasionally.
4. Place in a crock pot (on low) or a chafing dish to keep warm.
5. Serve with toothpicks.
6. You can easily double or triple this recipe.
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