Liqueur Soaked Chocolate Maraschino Cherries Recipe

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Liqueur Soaked Chocolate Maraschino Cherries
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  1. Drain the cherries; dry well; place in a container; pour enough liqueur over the cherries to cover them, seal well and place at room temperature overnight.
  2. Drain the cherries, saving the liqueur for another use.
  3. Again dry the cherries well with cheese cloth or a clean cotton cloth. Paper towels will stick. Be careful not to break off the stems.
  4. Place chocolate chips in a heavy saucepan over LOW heat until the chocolate has melted, stirring constantly. DO NOT let the chocolate get too hot.
  5. Remove from heat.
  6. Dip cherries into the chocolate; swirl to coat.
  7. Place dipped cherries on wax paper; refrigerate to set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.05 Kcal (97 kJ)
Calories from fat 6.89 Kcal
% Daily Value*
Total Fat 0.77g 1%
Sodium 0.23mg 0%
Potassium 1.19mg 0%
Total Carbs 4.28g 1%
Sugars 3.71g 15%
Dietary Fiber 0.37g 1%
Protein 0.09g 0%
Iron 0.1mg 0%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 271 Kcal (1135 kJ)
Calories from fat 81 Kcal
% Daily Value*
Total Fat 9g 1%
Sodium 2.67mg 0%
Potassium 14mg 0%
Total Carbs 50.33g 1%
Sugars 43.67g 15%
Dietary Fiber 4.33g 1%
Protein 1g 0%
Iron 1mg 0%
Calcium 36mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
  • 1

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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