Directions:
- Preheat oven to 350 degrees.
- Grease well 2 large 8x4-inch loaf pans; set aside.
- Mix oil, eggs, and pumpkin in mixing bowl; beat well.
- In separate bowl, sift together flour, sugar, salt cinnamon, nutmeg, and baking soda.
- Add to pumpkin mixture and mix till blended.
- Stir in pudding mixes and nuts.
- Pour into prepared loaf pans.
- Bake for 1 hour. Makes 2 loaves.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.11 Kcal (1420 kJ) | ||
| Calories from fat | 209.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.33g | 36% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 569.69mg | 24% | |
| Potassium | 86.37mg | 2% | |
| Total Carbs | 30.7g | 10% | |
| Sugars | 14.7g | 59% | |
| Dietary Fiber | 2.02g | 8% | |
| Protein | 4.28g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.6mg | 9% | |
| Calcium | 53.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 464.99 Kcal (1947 kJ) | ||
| Calories from fat | 287.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.99g | 36% | |
|---|---|---|---|
| Cholesterol | 56.11mg | 14% | |
| Sodium | 781.15mg | 24% | |
| Potassium | 118.42mg | 2% | |
| Total Carbs | 42.1g | 10% | |
| Sugars | 20.16g | 59% | |
| Dietary Fiber | 2.77g | 8% | |
| Protein | 5.87g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.2mg | 9% | |
| Calcium | 73.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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