Ingredients:
- 2 stalks celery , cut into small slices
- mccormick's salad supreme dry seasoning, to taste
Directions:
- Boil spaghetti according to pkg. directions.
- Mix prepared veggies and spaghetti in a lg. bowl.
- Sprinkle on seasoning and dressing, to taste.
- Chill for several hours.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.8 Kcal (426 kJ) | ||
| Calories from fat | 8.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.92g | 1% | |
|---|---|---|---|
| Sodium | 118.32mg | 5% | |
| Potassium | 646.88mg | 14% | |
| Total Carbs | 20.17g | 7% | |
| Sugars | 5.47g | 22% | |
| Dietary Fiber | 4.88g | 20% | |
| Protein | 5.39g | 11% | |
| Vitamin C | 106.3mg | 177% | |
| Iron | 19.7mg | 109% | |
| Calcium | 62.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 33.87 Kcal (142 kJ) | ||
| Calories from fat | 2.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.31g | 1% | |
|---|---|---|---|
| Sodium | 39.37mg | 5% | |
| Potassium | 215.24mg | 14% | |
| Total Carbs | 6.71g | 7% | |
| Sugars | 1.82g | 22% | |
| Dietary Fiber | 1.62g | 20% | |
| Protein | 1.79g | 11% | |
| Vitamin C | 35.4mg | 177% | |
| Iron | 6.5mg | 109% | |
| Calcium | 20.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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