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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This versatile 5 minutes sauce will be wonderful on salmon, grilled corn or a host of ways your imagination will come up with. You can make it a day ahead and store it in the refrigerator, stir before using. From Gourmet Magazine Ingredients:
1 large garlic clove, chopped |
1/4 cup fresh lime juice |
1 teaspoon salt |
1/2 teaspoon black pepper |
1/2 cup unsalted butter, melted |
Directions:
1. Purée garlic with lime juice, salt, and pepper in a blender until smooth.
2. With motor running, add melted butter and blend until emulsified, about 30 seconds.
3. Makes 3/4 cup.
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