Lilley Mashed Potato Casserole |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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We (oops, I must say Bob - the kids wouldn't eat mine) always made a big pot of mashed potatoes once a week. The first night it was mashed potatoes. The second time they became this recipe. The third serving was fried potato cakes. Ingredients:
3 cups mashed potatoes |
2 green onions, chopped |
3 slices processed american cheese |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix the mashed potatoes with the green onions and spoon into one 8x8 inch casserole dish.
3. Bake for 30 minutes. Spread slices of cheese over the top of the casserole for the last 5 minutes of baking.
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