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Like-a-popsicle-but-better-sicles
 
recipe image
Prep Time: 0 Minutes
Cook Time: 4 Minutes
Ready In: 4 Minutes
Servings: 6
Like the home-made popsicles mom used to make.... only better! Since it's gelatin and not that popular drink mix we all know and love the pops don't melt NEARLY as fast... and taste way better. Mix and match flavors n fruits to suit your family! Read more !
Ingredients:
1 small box apricot instant gelatin
1 cup water
6 frozen blackberries
popsicle mold or tiny paper cups and toothpicks
Directions:
1. boil water in the microwave - about 4 minutes
2. drop 1 berry into each mold
3. pour boiling water on gelatin and mix according to directions (about 2 minutes to dissolve all the gelatin)
4. DO NOT ADD COLD WATER OR ICE CUBES! (If you do your pops will seperate in the freezer and be half yummy and half watered down)
5. pour gelatin into your molds (you'll have a lil bit left over - just toss it in the fridge for a single serving treat!)
6. clip on tops (you'll have to pull them out of the freezer once partially frozen to add toothpicks if you're going this route!)
7. stow in the freezer for a couple hours til nice and firm
8. run hot water over the bottoms of the mold to get your pops out
By RecipeOfHealth.com