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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Chicken in light bread crumbs with sauce and cheese. Nice with whole wheat pasta or 1 slice of garlic bread. Ingredients:
1 cup pasta sauce |
3/4 lb chicken breasts, skinless |
6 tablespoons bread crumbs |
3 tablespoons olive oil |
1/2 cup shredded light cheese |
2 tablespoons chopped fresh parsley |
1 egg |
Directions:
1. Beat egg. Dip chicken into egg, dredge in bread crumbs and 1/4 of the cheese. Brown in olive oil until done. Add the pasta sauce on top of chicken and add remaining cheese. Heat until just melted.
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