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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 12 |
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A tasty apple cake. Relatively low in fat. From Eating Light and Loving It. Ingredients:
2 cups peeled and grated apples (about 4 apples) |
1/2 cup sugar |
1 1/4 cups flour |
1 egg white, beaten |
1/4 cup oil |
1/4 cup chopped walnuts (optional) |
1 teaspoon cinnamon |
1 teaspoon baking soda |
1/2 teaspoon salt |
Directions:
1. Preheat oven to 350 degrees F.
2. Combine dry ingredients and walnuts, if using, in a mix bowl.
3. Add apples, egg white and oil.
4. Stir well.
5. This will be a very thick batter.
6. Spray square baking pan (8 x 8 inch or 9 x 9) with nonstick spray.
7. Pour batter into pan.
8. Bake for 30-35 minutes.
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