Libby's Applenut Pudding from U & I |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Libby had this for years. I think it's an old sugar company soyna her granddaughter makes this Ingredients:
2 eggs |
1 cup sugar |
1 cup flour |
1 teaspoon baking powder |
1/2 teaspoon cinnamon |
1/4 teaspoon nutmeg |
3/4 teaspoon salt |
3/4 cup walnuts, chopped |
1/2 teaspoon vanilla |
2 cups apples, diced cored, peeled |
Directions:
1. Beat eggs until fluffy.
2. Add sugar gradually.
3. Stir in sifted dry ingredients.
4. Add vanilla, nuts and apples; mix well.
5. Pour into a greased 8-inch square pan.
6. Bake at 325° for 40 to 50 minutes.
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