 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
lettuce, cucumbers and kelp noodles Ingredients:
1/2 red onion, diced |
1 clove garlic, crushed |
10 leaves romaine lettuce, chopped |
1 1/2 cup cucumber, diced |
1 pint low sodium vegetable broth |
1 1/2 cup unsweetened soy milk |
1 pinch dried parsley |
8 oz kelp noodles |
Directions:
1. Saute onion and garlic
2. Combine oninon and garlic with remaining ingredients amd heat through
|
|