Lentil, Garlic and Thyme Soup |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
2 c lentils, soaked |
10 c water |
5 garlic cloves, minced |
2 tsp dried thyme |
4 carrots, diced |
Directions:
1. Place the lentils in a large saucepan and cover with the water; bring to the boil while preparing the other ingredients.
2. Reduce to a simmer and add the garlic, thyme and carrots.
3. Cook for a further 20 minutes.
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