Lemon, Yoghurt and Poppy Seed Dip.

Prep Time: 5 Minutes

Cook Time: 1 Minutes

Ready In: 6 Minutes

Servings: 18

A delicious Middle-Eastern dip, if you don't have any plain yoghurt you can use sour cream, it works just as well. Serve with grilled Pita bread chips.

Ingredients:

1 cup plain yogurt

1 lemon, juice of

2 teaspoons poppy seeds

2 garlic cloves

Directions:

1. Crush the garlic and cook in a pan, until cooked completely, but not brown.
2. Mix all other ingredients together.
3. Serve.

By RecipeOfHealth.com