Lemon Vanilla French Toast |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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I was surprised when I couldn't find a lemon French toast recipe here, so I came up with this...it's simple yet healthy and delicious! Ingredients:
2 eggs |
1/2 cup egg beaters egg substitute |
1 cup light vanilla soymilk |
1 dash salt |
2 teaspoons lemon zest |
8 slices italian bread |
cooking spray |
Directions:
1. Lightly beat eggs. Add egg beaters, soy milk, salt, and lemon zest.
2. Spray skillet and put over medium heat.
3. Soak bread and cook 2 at a time, until lightly browned.
4. Serve with maple syrup or fresh blueberries and vanilla yogurt.
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