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Lemon Pepper Thyme Rub for Steaks and Burgers
 
recipe image
Prep Time: 120 Minutes
Cook Time: 0 Minutes
Ready In: 120 Minutes
Servings: 1
Puts some zing into the same old thing.
Ingredients:
6 tablespoons lemon pepper
2 tablespoons ground thyme
2 tablespoons paprika
2 teaspoons garlic granules
1 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon msg
1/4 teaspoon ground coriander
1/8 teaspoon ground cumin
1/8 teaspoon cayenne pepper
Directions:
1. Mix all ingredients together with a large spoon, removing all lumps.
2. Apply generously to steaks or burgers.
3. Marinate for 30 minutes or up to 2 hours before grilling.
4. Stores for 3 to 6 months.
5. Makes 5/8 cups.
6. Store in covered glass container.
By RecipeOfHealth.com