Lemon-Lime Basil Shortbread Cookies Recipe

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Lemon-Lime Basil Shortbread Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Place flour, 1/2 cup powdered sugar, butter, basil, both zests, lemon juice, and salt in a food processor.
  3. Pulse until large, moist clumps form.
  4. Measure level tablespoonfuls of dough; roll between your palms to form balls.
  5. Place on a large baking sheet, spacing 2 apart.
  6. Lightly dust the bottom of a flat measuring cup with powdered sugar and press cookies into 2 rounds, dusting cup bottom with powdered sugar as needed to prevent sticking.
  7. Sprinkle tops of cookies with sanding sugar if you want them sweet.
  8. Bake until edges are brown, about 10-12 minutes.
  9. Transfer to a wire rack; let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2002.43 Kcal (8384 kJ)
Calories from fat 1106.34 Kcal
% Daily Value*
Total Fat 122.93g 189%
Cholesterol 244.85mg 82%
Sodium 3886.27mg 162%
Potassium 353.17mg 8%
Total Carbs 210.52g 70%
Sugars 59.29g 237%
Dietary Fiber 16.67g 67%
Protein 20.61g 41%
Vitamin C 6.9mg 12%
Vitamin A 1.1mg 38%
Iron 9.7mg 54%
Calcium 480.6mg 48%
Amount Per 100 g
Calories 455.85 Kcal (1909 kJ)
Calories from fat 251.86 Kcal
% Daily Value*
Total Fat 27.98g 189%
Cholesterol 55.74mg 82%
Sodium 884.7mg 162%
Potassium 80.4mg 8%
Total Carbs 47.93g 70%
Sugars 13.5g 237%
Dietary Fiber 3.79g 67%
Protein 4.69g 41%
Vitamin C 1.6mg 12%
Vitamin A 0.3mg 38%
Iron 2.2mg 54%
Calcium 109.4mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.5
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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