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Lemon Italian Cookies
 
recipe image
Prep Time: 0 Minutes
Cook Time: 13 Minutes
Ready In: 13 Minutes
Servings: 24
Very good frosted cookies.... you can decorate them for the different occasions.....This is a old recipe...out of the Capitol Cookies Cookbook
Ingredients:
2 cups sifted flour
4 tablespoons sugar
4 heaping tablespoons shortening
1 teaspoon lemon extract
3 teaspoons baking powder
1/2 cup milk
1 egg
frosting
2 cups confectioners sugar
1/3 cup shortening
enough heated milk to make spreading consistency.
Directions:
1. Sift flour; add baking powder and sugar and sift again.
2. Cut in shortening and add milk, egg, and lemon extract.
3. Blend thoroughly.
4. Flour hands and pinch out about 1 teaspoon dough and roll into a ball.
5. Repeat process and place on greased cookie sheets, 2 1/2 inches apart.
6. Bake at 375 degrees for 10 to 15 minutes.
7. Frosting:
8. Mix sugar together with shortening and milk.
9. Blend together until smooth.
10. Spread on cooked cookies then decorate with nuts, coconut, colored candies etc.....
By RecipeOfHealth.com