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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Lobster Salad Napoleons Ingredients:
3/4 cup mayonnaise |
1 tablespoon grated lemon peel |
3 1/2 tablespoons lemon juice |
3 tablespoons finely chopped fresh tarragon |
1 1/2 tablespoons tarragon wine vinegar |
1 1/2 tablespoons minced shallots |
pepper to taste (optional) |
Directions:
1. In a bowl, mix 3/4 cup mayonnaise, 1 tablespoon grated lemon peel, 3 1/2 tablespoons lemon juice, 3 tablespoons finely chopped fresh tarragon, and 1 1/2 tablespoons each tarragon wine vinegar and minced shallots. Add pepper to taste.
2. Nutritional analysis per tablespoon.
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