Lemon Cream Cheese Bars Special |
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Prep Time: 0 Minutes Cook Time: 26 Minutes |
Ready In: 26 Minutes Servings: 10 |
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If you like Lemons and cheesecake and EASY dessert bars, you are going to LOVE this one. Ingredients:
crust |
1 box of cake mix (lemon, butter, yellow or white) |
1 1/2 sticks of melted butter (3/4 cup) |
1/2 cup chopped walnuts (optional) |
topping |
1 8oz. of cream cheese ( you can use fat free) |
2 cups powder sugar ( extra for sprinkling after cooked) |
2 lg. eggs |
1 large fresh lemon (1/3 cup juice) |
zest of 1 lemon (optional) |
Directions:
1. Spray 9x13 baking pan, set oven at 350*
2. Mix crust ingredients together until crumbly.. Press into pan.
3. Beat Topping ingredients until smooth. Pour over crust and bake.
4. check after 25 min. when lightly browned and not too jiggly, it will be done.
5. Sprinkle with Powdered sugar when cool.
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