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Lemon Cheesecake Bars
 
recipe image
Prep Time: 0 Minutes
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 1
Hard to say how many serving on this one, it all depends on how large or small you cut the bars. Love Lemon, these are really good, hope you enjoy!
Ingredients:
1 box yellow cake mix (2 layer)
8 oz. pkg. cream cheese softened
2 eggs
1/4 c. sugar
1 t. lemon juice
1/3 c. vegetable oil
Directions:
1. Preheat oven to 350. Use a 9x13 baking pan.
2. Mix dry cake mix, 1 of the eggs and 1/3 C. oil until crumbly.
3. Reserve 1 cup of this mixture for later. Pat the remaining mixture lightly in the pan.
4. Bake 15 minutes. While this is baking beat cream cheese, sugar, lemon juice and the remaining egg until light and smooth.
5. Spread over baked crumb mixture. Sprinkle reserved crumb mix on top and bake an additional 15 minutes. Be careful not to overbake. Will be light golden brown. Chill thoroughly and cut bars.
By RecipeOfHealth.com