 |
Prep Time: 25 Minutes Cook Time: 60 Minutes |
Ready In: 85 Minutes Servings: 4 |
|
In request to a recipe. I found this recipe on . Can substitute other cookies for the crust. Ingredients:
1 cup graham cracker crumbs |
2 tablespoons butter or 2 tablespoons margarine, melted |
1 cup sugar |
2 tablespoons flour |
1/4 teaspoon baking powder |
2 eggs, beaten |
1 tablespoon grated lemon, rind of |
2 tablespoons lemon juice |
Directions:
1. MIX crumbs and margarine; press on bottom of 8-inch square baking pan.
2. Bake at 350°F for 5 minutes.
3. BLEND sugar, flour, baking powder, eggs, lemon peel and juice until smooth; pour over baked crust.
4. BAKE at 350°F for 25 minutes.
5. Cool on wire rack 10 minutes; sprinkle with powdered sugar.
6. Cut into squares.
7. Serve warm.
|
|