Lemon Artichoke Pesto

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 6

Ingredients:

1 cup(s) canned artichoke hearts quartered

2 clove(s) garlic minced

1/2 cup(s) fresh basil packed

1/4 cup(s) water

2 tablespoon(s) parmesan cheese

1 1/2 tablespoon(s) lemon juice

1 tablespoon(s) olive oil

1 teaspoon(s) fresh lemon rind grated

1/8 teaspoon(s) salt

1/8 teaspoon(s) pepper

Directions:

1. Place all the ingredients in food processor and process until pureed
2. Toss with your favorite pasta