lemon and shallot vinaigrette dressing |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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Ingredients:
1/4 teaspoon(s) black pepper |
1/4 cup(s) fresh lemon juice |
2 teaspoon(s) honey |
1/2 teaspoon(s) kosher salt |
1/4 cup(s) olive oil |
1 shallot finely chopped |
Directions:
1. In a small bowl or jar, whisk or shake together the oil, lemon juice, honey, shallot, 1/2 tsp. salt, and 1/4 teaspoon pepper.
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