Leeks and Pasta in a Creamy Cheese Sauce |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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a simple and quick recipe done with pasta or rice, with leeks and plenty of cheese. this recipe came about when I bought a lot of cheese in a buy 1 get 1 free offer, so I decided to try something with vegetables and cheese Ingredients:
2 thinly sliced leeks |
1 onion, chopped |
2 garlic cloves, chopped |
250 g pasta or 250 g rice, of your choice |
500 g cheese sauce |
4 slices ham or 4 slices bacon, chopped |
butter or oil, to stir fry |
Directions:
1. Boil the pasta, rinse and drain.
2. meanwhile, gently fry the onions, garlic,leeks and ham/bacon.
3. Add the pasta and then the cheese sauce. Mix well.
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