Leebears Quick Chocolate Banana Cake Recipe

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Leebears Quick Chocolate Banana Cake
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Ingredients:

Directions:

  1. Preheat oven to 350
  2. In large bowl combine dry cake mix , cinnamin & cloves -mix well
  3. Add all puddings,bananas and melted margerine - mix well
  4. Batter will be very thick - like frosting but don't worry
  5. Place batter in buttered 9x13 baking pan spread evenly to ends and
  6. Corners do not leave any gaps
  7. Bake for 30 to 35 minutes - check with toothpick should come out clean .
  8. Let cool for at least 30 minutes - frost and refridgerate or enjoy
  9. Refridgerate leftovers
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 585.19 Kcal (2450 kJ)
Calories from fat 210.81 Kcal
% Daily Value*
Total Fat 23.42g 36%
Cholesterol 57.43mg 19%
Sodium 670.14mg 28%
Potassium 364.73mg 8%
Total Carbs 89.23g 30%
Sugars 20.48g 82%
Dietary Fiber 3.76g 15%
Protein 7.93g 16%
Vitamin C 2.1mg 3%
Iron 4.1mg 23%
Calcium 132.1mg 13%
Amount Per 100 g
Calories 334.94 Kcal (1402 kJ)
Calories from fat 120.66 Kcal
% Daily Value*
Total Fat 13.41g 36%
Cholesterol 32.87mg 19%
Sodium 383.56mg 28%
Potassium 208.76mg 8%
Total Carbs 51.07g 30%
Sugars 11.72g 82%
Dietary Fiber 2.15g 15%
Protein 4.54g 16%
Vitamin C 1.2mg 3%
Iron 2.4mg 23%
Calcium 75.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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