Lazy Daisy Cake Recipe

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Lazy Daisy Cake
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Ingredients:

Directions:

  1. Preheat an oven to 350 degrees F (175 degrees C). Whisk together the flour, baking powder, and salt; set aside. Grease and flour an 8-inch cake pan.
  2. Combine the milk, 1 tablespoon butter, and vanilla extract in a small saucepan. Bring to a boil over medium-high heat, then remove from the heat and set aside. Beat the eggs in a mixing bowl with a hand mixer until smooth. Slowly pour in the white sugar while beating on high speed. Stir in the flour mixture until a few large lumps of flour remain, then pour in the warm milk mixture, and continue stirring until smooth. Pour into the prepared pan.
  3. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 25 to 30 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
  4. Stir 6 tablespoons butter, brown sugar, coconut, and cream together in a bowl until evenly mixed. Spread over the cooled cake to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2639.88 Kcal (11053 kJ)
Calories from fat 1136.74 Kcal
% Daily Value*
Total Fat 126.3g 194%
Cholesterol 584.64mg 195%
Sodium 853.97mg 36%
Potassium 2408.56mg 51%
Total Carbs 356.27g 119%
Sugars 217.5g 870%
Dietary Fiber 7.9g 32%
Protein 31.55g 63%
Vitamin C 1.5mg 3%
Vitamin A 1mg 33%
Iron 6.7mg 37%
Calcium 1106.1mg 111%
Amount Per 100 g
Calories 338.59 Kcal (1418 kJ)
Calories from fat 145.8 Kcal
% Daily Value*
Total Fat 16.2g 194%
Cholesterol 74.99mg 195%
Sodium 109.53mg 36%
Potassium 308.92mg 51%
Total Carbs 45.69g 119%
Sugars 27.9g 870%
Dietary Fiber 1.01g 32%
Protein 4.05g 63%
Vitamin C 0.2mg 3%
Vitamin A 0.1mg 33%
Iron 0.9mg 37%
Calcium 141.9mg 111%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.5
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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