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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 6 |
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This is incredible if you love onions. Goes great with everything. Good as a dip or a topper or a side. Yummy. Ingredients:
2 cups all purpose baking mix |
1/2 cup cold water |
3 ounce can french fried onions |
1-1/2 cups shredded swiss cheese |
4 eggs |
1 can condensed cream of onion soup |
1/2 teaspoon salt |
1/2 teaspoon freshly ground black pepper |
Directions:
1. Preheat oven to 375 then grease a rectangular baking pan.
2. Mix baking mix and water until soft dough forms and beat vigorously 20 strokes.
3. Pat dough in pan with floured hands pressing 1/2 up sides.
4. Sprinkle 1 cup onions and 1 cup cheese over dough.
5. Mix eggs, soup, salt and pepper then pour over cheese and onions.
6. Sprinkle with remaining cheese then bake 30 minutes.
7. Crush remaining onions then sprinkle over top and bake 5 minutes longer.
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