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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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This is supposed to be like the famous Prime Rib Houses creamed spinach. All I know is that it is very tasty. Ingredients:
6 slices bacon, finely chopped |
1 cup finely chopped onion |
1/4 cup flour |
2 teaspoons season salt (lawrys preferred) |
1/2 teaspoon seasoned pepper (lawrys preferred) |
1/2 teaspoon garlic powder |
1/4 teaspoon parsley |
1 3/4 cups milk |
2 (10 ounce) packages frozen spinach, cooked and drained |
Directions:
1. In a medium skillet, cook bacon until almost crisp.
2. Add onion to bacon and cook until onion is tender about 10 minutes.
3. Remove from heat.
4. Add flour and seasonings; blend well.
5. Gradually stir in milk; cook and stir over low heat until thickened.
6. Add spinach and mix well.
7. If too thick add more milk.
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