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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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These cheesy grilled sandwiches really taste like lasagna, writes Gail Rotheiser of Highland Park, Illinois. They're perfect for a quick evening meal—our children loved them with vegetable soup and crunchy potato sticks. Ingredients:
1/4 cup sour cream |
2 tablespoons chopped onion |
1/2 teaspoon dried oregano |
1/4 teaspoon seasoned salt |
8 slices italian or other white bread |
8 bacon strips, halved and cooked |
8 slices tomato |
4 slices part-skim mozzarella cheese |
2 to 3 tablespoons butter |
Directions:
1. In a small bowl, combine the first four ingredients; spread on four slices of bread. Layer with bacon, tomato and cheese; top with remaining bread.
2. In a large skillet or griddle, melt 2 tablespoons butter. Toast sandwiches until lightly browned on both sides and cheese is melted, adding butter if necessary. Yield: 4 servings.
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