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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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A little different from beef and chicken burgers. These are great on the BBQ. Ingredients:
1 lb ground lamb |
1/2 cup breadcrumbs |
1/2 cup feta cheese, crumbled |
2 tablespoons onions, finely chopped |
2 tablespoons parsley, finely chopped |
1 clove garlic, minced (or more) |
1 teaspoon dried mint (or more) |
Directions:
1. Combine all ingredients mixing well.
2. Divide into 6 and shape into patties.
3. Place on oiled broil pan rack.
4. Broil 5 to 6 inches from heat for 4 to 5 minutes per side.
5. Or cook on a BBQ.
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