lamb Chops Sensory Explosion Recipe

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 lamb Chops Sensory Explosion
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Ingredients:

Directions:

  1. In medium size bowl whisk together 1 Tbsp olive oil, rosemary, oregano, pepper, salt.
  2. Rinse and pat dry lamb chops, place in bowl, turning to coat with seasoning mix. Let marinate at least 15 min and up until 6 hrs in fridge.
  3. Place chops in a casserole dish and bake in oven for 30 min at 350 degrees. (if glass dish at 325 degrees) You may need to check and add a small bit of water to pan so chops do not stick or burn on bottom.
  4. Check to see if all pink is cleared, place sliced tomatoe and sliced mozzerella on top of chop in order stated, use additional pepper to taste and bake for 5 more minutes.
  5. Remove from oven and let sit for 5 minutes so juices can set and meld into meat.
  6. Serve with a crusty loaf of bread and your favorite sides.
  7. You may also choose to add red pepper flakes for heat (like DH liked) I used 1/2 tsp on 2 chops, sprinkled after in oven.
  8. Note:.
  9. Thickness of chop will effect cooking time as well so if thin check after 20 minutes.
  10. Ovens vary so please check to be sure at the 30 min time frame.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.05 Kcal (750 kJ)
Calories from fat 65.1 Kcal
% Daily Value*
Total Fat 7.23g 11%
Cholesterol 10.2mg 3%
Sodium 714.65mg 30%
Potassium 238.5mg 5%
Total Carbs 10.33g 3%
Sugars 2.11g 8%
Dietary Fiber 3.93g 16%
Protein 19.96g 40%
Vitamin C 6.6mg 11%
Iron 0.7mg 4%
Calcium 565.6mg 57%
Amount Per 100 g
Calories 150.4 Kcal (630 kJ)
Calories from fat 54.69 Kcal
% Daily Value*
Total Fat 6.08g 11%
Cholesterol 8.57mg 3%
Sodium 600.31mg 30%
Potassium 200.34mg 5%
Total Carbs 8.68g 3%
Sugars 1.78g 8%
Dietary Fiber 3.3g 16%
Protein 16.77g 40%
Vitamin C 5.5mg 11%
Iron 0.6mg 4%
Calcium 475.1mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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