 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
|
This cheesecake can be put together in 15 minutes. Impress your guests and place it on a pedestal cake dish! Blueberry pie filling will work well, too! Ingredients:
3 (3 ounce) packages ladyfingers |
2 (8 ounce) packages cream cheese, softened |
1 (3 ounce) package cream cheese, softened |
1 teaspoon vanilla extract |
1 cup white sugar |
1 pint heavy whipping cream |
1 (21 ounce) can cherry pie filling |
Directions:
1. Place ladyfingers on the bottom and around the edge of a 9 inch springform pan.
2. In a medium bowl, whip cream until peaks form.
3. In a large bowl, beat together the cream cheese, sugar and vanilla until smooth. Gently fold in the whipped cream.
4. Spoon 1/2 of cream cheese mixture into springform pan; cover with a layer of lady fingers and add remaining cream cheese mixture.
5. Layer remaining ladyfingers and top with fruit pie filling. Chill before serving.
|
|