Kourambiathes (Greek Cookies) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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A traditional Greek shortbread cookie. Adds a good flavor to any holiday! Ingredients:
1 cup butter |
1 egg yolk |
2 tablespoons anise extract |
1/4 cup confectioners' sugar |
2 1/2 cups all-purpose flour |
1/3 cup confectioners' sugar for dusting |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
2. In a medium bowl, cream the butter, egg yolk and anise extract until light. Stir in the 1/4 cup confectioners' sugar and flour until blended.
3. Shape dough into crescents and place 2 inches apart on the prepared baking sheets. Bake for 15 to 20 minutes in the preheated oven. Dust heavily with confectioners' sugar before they are completely cool.
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