Knockout

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

3/4 to 1 ounce gin

3/4 to 1 ounce dry vermouth

3/4 to 1 ounce pernod

1 teaspoon white crème de menthe

3 or 4 ice cubes

mint leaves

Directions:

1. Combine all ingredients except the mint in a mixing glass and stir well. Strain into a cocktail glass and add the mint.