This is a must-make with your summer's crop of tomatoes and fresh basil - prepare the vinaigrette firstly as it needs a few hours to blend the flavors together and may be doubled if desired - to take this to yet another level use fresh buffalo mozzarella cheese - I have served this wonderful salad to a crowd of people many times in the past and also placed Italian cold cuts all around the edge of the platter :) Ingredients:
Directions:
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