Kittencal's Spicy Mexi Sausage and Rice Casserole Recipe

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Kittencal's Spicy Mexi Sausage and Rice Casserole
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Ingredients:

Directions:

  1. Set oven to 350 degrees F (set oven to second-lowest rack).
  2. Generously grease a 13 x 9-inch baking dish.
  3. In a large skillet cook the sausage meat with onion, bell pepper and garlic until the meat is lightly browned; mix in all remaining ingredients except the shredded cheddar cheese.
  4. Transfer to prepared baking dish.
  5. Bake uncovered for 30 minutes.
  6. Remove and toss with a fork; cover with foil and continue baking for 1 hour or until the rice is soft.
  7. Sprinkle the top with cheddar cheese is desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.96 Kcal (1214 kJ)
Calories from fat 195.57 Kcal
% Daily Value*
Total Fat 21.73g 33%
Cholesterol 51.7mg 17%
Sodium 632.48mg 26%
Potassium 275.07mg 6%
Total Carbs 11.06g 4%
Sugars 1.16g 5%
Dietary Fiber 1.13g 5%
Protein 11.05g 22%
Vitamin C 16.8mg 28%
Vitamin A 0.3mg 10%
Iron 6.1mg 34%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 232.97 Kcal (975 kJ)
Calories from fat 157.12 Kcal
% Daily Value*
Total Fat 17.46g 33%
Cholesterol 41.54mg 17%
Sodium 508.16mg 26%
Potassium 221mg 6%
Total Carbs 8.89g 4%
Sugars 0.93g 5%
Dietary Fiber 0.9g 5%
Protein 8.88g 22%
Vitamin C 13.5mg 28%
Vitamin A 0.2mg 10%
Iron 4.9mg 34%
Calcium 21.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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