Kittencal's Famous Coleslaw

Prep Time: 1440 Minutes

Cook Time: 0 Minutes

Ready In: 1440 Minutes

Servings: 10

This is the most delicious coleslaw that you will ever have. For more Kittencal's recipes, check out my food blog .

Ingredients:

1 head green cabbage (8-10 cups)

1 large carrot, peeled and finely shredded (hand-squeeze out any excess moisture completely)

2 -4 green onions (or to taste)

2 teaspoons celery seeds (optional, or to taste)

1 cup mayonnaise (hellman's is best, do not use salad dressing)

1/3 cup milk (light cream even better)

1/3 cup buttermilk

2 -3 tablespoons white vinegar

3 tablespoons fresh lemon juice (use fresh only not bottled)

1/3 cup white sugar, plus

2 tablespoons white sugar

1/2-1 teaspoon garlic powder

1 teaspoon seasoning salt (or to taste) or 1 teaspoon white salt (or to taste)

1/2 teaspoon fresh ground black pepper (or to taste)

Directions:

1. In a food processor chop the cabbage into small pieces (should look like about the size of confetti) or shred the cabbage.
2. Transfer to a large mixing bowl.
3. With a fine shredder, shred the peeled carrots; add to the cabbage in the bowl.
4. Chop the green onion finely; add to the cabbage/carrot mixture along with the celery seed.
5. Mix the three veggies all together with a wooden spoon.
6. To make the dressing: in a medium glass bowl whisk together all the dressing ingredients starting with the lower amounts then adding in and adjusting to suit taste but using 1/3 cup plus 2 tablespoons sugar.
7. Pour over the veggies in the bowl, and mix well to combine.
8. Store covered in the refrigerator for at least 8 hours or overnight (overnight is better) to blend flavors.
9. FOR ONE 16-OUNCE PACKAGE COLESLAW MIX use the following amounts; 1/2 cup mayonnaise/ 2-1/2 tablespoons milk/ 2-1/2 tablespoons buttermilk/ 1-1/2 tablespoons vinegar/ 1-1/2 tablespoons fresh lemon juice/ 3-1/2 tablespoons sugar/ 1/2 teaspoon garlic powder/ 1/2 teaspoon seasoned salt, or to taste.

By RecipeOfHealth.com