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Kielbasa Hutspot
 
recipe image
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 8
Just six ingredients make up this delicious Dutch main dish.
Ingredients:
1 lb carrot
7 -8 potatoes
1 1/2 lbs polska kielbasa
1 large onion
salt and pepper
1 (2 1/2 ounce) box onion soup mix (use both packages)
Directions:
1. Cook carrots and potatoes in water on stovetop until tender.
2. While potatoes and carrots are cooking, slice onion and kielbasa and stirfry in 2 t olive oil until kielbasa is brown and onion is translucent.
3. Keep warm.
4. Drain and mash veggies, saving water.
5. Mix 2 cups of hot vegetable water with both packages of onion soup mix.
6. Add soup mixture to vegetables to make soft, mashed mixture.
7. Serve warm.
By RecipeOfHealth.com