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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This is my husbands favorite! I just can't make enough of it. Ingredients:
3 (15 1/2 ounce) cans kidney beans (drained, not rinsed) |
1 cup mayonnaise |
1 teaspoon vinegar |
2 tablespoons sugar |
1 large onion, chopped |
1 tablespoon sweet pickle relish |
Directions:
1. Mix together in a small bowl the mayonaise, vineger and sugar. Set aside.
2. Combine the kidney beans, onion and sweet relish.
3. Pour the dressing over the bean mixture.
4. Gently stir until all is coated evenly.
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