Key West Tropical Salad Recipe

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Key West Tropical Salad
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Ingredients:

Directions:

  1. In large bowl combine lettuce pieces, shredded carrot and fruits. Refrigerate until chilled.
  2. In a medium bowl, mix dressing ingredients and refrigerate.
  3. Before serving, add the croutons sprinkled with the ground cinnamon into the salad.
  4. Add cashews pieces and serve with the dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 955.32 Kcal (4000 kJ)
Calories from fat 179.29 Kcal
% Daily Value*
Total Fat 19.92g 31%
Cholesterol 43.19mg 14%
Sodium 333.93mg 14%
Potassium 1050.84mg 22%
Total Carbs 195.41g 65%
Sugars 144.14g 577%
Dietary Fiber 14.64g 59%
Protein 16.99g 34%
Vitamin C 200.6mg 334%
Vitamin A 0.2mg 6%
Iron 7.2mg 40%
Calcium 220.6mg 22%
Amount Per 100 g
Calories 119.65 Kcal (501 kJ)
Calories from fat 22.46 Kcal
% Daily Value*
Total Fat 2.5g 31%
Cholesterol 5.41mg 14%
Sodium 41.82mg 14%
Potassium 131.62mg 22%
Total Carbs 24.48g 65%
Sugars 18.05g 577%
Dietary Fiber 1.83g 59%
Protein 2.13g 34%
Vitamin C 25.1mg 334%
Iron 0.9mg 40%
Calcium 27.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 27
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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