Kentucky Pie (Giant Chocolate Chip Cookie Pie With Nuts) |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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This reminds me of a Giant chocolate chip cookie pie with nuts!! Very good! See variations at the bottom of directions for diffrent flavors Ingredients:
1 cup sugar |
1/2 cup self rising flour |
1 cup walnuts or 1 cup pecans, chopped |
2 eggs, slightly beaten |
1/2 cup butter, melted and cooled |
10 ounces semi-sweet chocolate chips |
1 teaspoon vanilla |
9 inches graham cracker crust |
Directions:
1. Preheat oven to 325.
2. Mix sugar and flour in a large bowl. Set aside.
3. Add the nuts, eggs, butter and chocolate chips and vanilla to the sugar/flour mixture and mix together.
4. Pour into the pie crust.
5. Bake for 1 hour.
6. Cool Completely.
7. **Variations:.
8. Use mint chips instead of chocolate chips.
9. use 2 tsp of rum or bourbon instead of vanilla.
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