Kellogg's Raisin Bran Cookies |
|
 |
Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 4 |
|
I made these healthier cookies a lot when my kids were small. I am so glad I found it again in my recipe collection. It makes 16 LARGE cookies. This is an original Kellogg's recipe. I hope you enjoy it!. Ingredients:
2 cups raisin bran cereal (crushed to 1 1/2 cups) |
1 cup whole wheat flour |
1 cup all-purpose flour |
1 teaspoon baking soda |
3/4 cup margarine, softened |
2/3 cup granulated sugar |
1/2 cup brown sugar, packed firm |
2 eggs |
Directions:
1. Preheat oven to 325*. Stir cereal, flours and baking soda together and set aside.
2. In a large bowl, beat margarine and both sugars together until light and fluffy.
3. Add eggs and beat well.
4. Stir in the dry ingredients (cereal-flour mixture), mixing thoroughly.
5. Drop by level 1/4 cup measure onto ungreased cookie sheet.
6. Bake at 325* for 12-14 minutes, until lightly brown.
7. Cool and wrap individaully (for on-the-go eating!).
|
|