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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Keilbasa Stew Better Homes and Gardens: /recipe/stews/kielbasa-stew/ Ingredients:
4 cups cabbage, coarsely chopped |
3 cups peeled, cubed potato |
1 cups sliced carrots |
1 pound cooked kielbasa, sliced |
1/2 teaspoon dried basil, crushed |
1/2 teaspoon dried thyme, crushed |
1/2 teaspoon ground black pepper |
28 ounce reduced-sodium chicken broth |
Directions:
1. In a 4- to 5-quart slow cooker combine cabbage, potato, and carrots. Top with kielbasa.
2. Sprinkle basil, thyme, and pepper over kielbasa.
3. Pour chicken broth over all.
4. Cover; cook on low-heat setting for 7 to 9 hours or on high-heat setting for 3-1/2 to 4-1/2 hours.
5. Better Homes and Gardens: /recipe/stews/kielbasa-stew/
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