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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Ingredients:
2 package(s) crescent rolls (8 oz.) |
1 pound(s) ground beef (cooked and drained) |
1 cup(s) shredded cheddar cheese |
1 package(s) taco seasoning |
2 tablespoon(s) water |
Directions:
1. Combine beef, taco seasoning, cheese, and water.
2. Lay out Crescent rolls in a circle with the pointy part out with a small circle in the middle of the ring. Put meat mixture on the rolls and roll the points over the meat toward the center.
3. Cook on a cookie sheet on 375 degrees for 20 minutes.
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